How To Make Sticky Buns With Cinnamon #PastryRecipesWorldwide

A tasty way of making sticky buns with cinnamon as added flavor to this pastry recipe. You can top nuts of your choice; walnuts, cashew nuts, etc. Ingredients: Dough: • 1/4 cup warm water (105° to 115°) • 1 (1/4-ounce) package active dry yeast • 1/3 cup sugar • 3/4 cup milk • 4 Tbsp. unsalted butter, plus more for greasing • 3 large egg yolks • 1 Tbsp. finely grated orange zest • 1 1/4 teaspoon. salt • 4 to 4 1/4 cups all-purpose...

Traditional French Quiche #PastryRecipesWorldwide

Traditional French Quiche An easy family meal, a delicious lunch served cold or a tasty addition to a party buffet. You can try with potatoes and green salad with this recipe. Serves: 4 Ingredients: For the pastry: • 125g (4½ oz) plain flour • 50g (2oz) butter, diced For the filling: • 2 organic eggs • 150ml (¼ pt) single cream • 50g (2oz) back bacon, diced • 50g (2oz) mature Cheddar, grated Procedures: 1. Preheat the oven...

Cinnamon Rolls #PastryRecipesWorldwide

You can get Cinnabon’s taste without dealing with the crowds. You will make this recipe over and over again because of its flavor and softness. Ingredients: 1/4 cup butter, melted 1/4 cup water 1/2 package 3.4-ounce instant vanilla pudding mix 1 cup plus 1 1/2 teaspoon milk 1 egg, beaten 1 tablespoon granulated sugar 1/2 teaspoon salt 4 cup bread flour 2 1/2 teaspoon yeast 3/4 cup butter, softened 1 cup brown sugar 2 teaspoon cinnamon 1/4...

Easy Egg Custard Tarts #PastryRecipesWorldwide

Easy way to make egg custard with filling. You can introduce your own ideas for this recipe. Makes about 24 tarts. Ingredients: Pastry: • 2 cups all purpose flour • 1/3 cup lard • 1/3 cup butter • 4 tablespoons hot water, or as needed Custard Filling: • 2 eggs, room temperature • 1 1/2 cups whole milk • 4 ounces sugar (castor or superfine if possible) • yellow food coloring (optional) Procedures: 1) Preparations: Preheat the oven...