Yum June 2012 | Pastry Recipes Worldwide

Cinnamon Rolls #PastryRecipesWorldwide

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You can get Cinnabon’s taste without dealing with the crowds. You will make this recipe over and over again because of its flavor and softness. Ingredients: 1/4 cup butter, melted 1/4 cup water 1/2 package 3.4-ounce instant vanilla pudding mix 1 cup plus 1 1/2 teaspoon milk 1 egg, beaten 1 tablespoon granulated sugar 1/2 teaspoon salt 4 cup bread flour 2 1/2 teaspoon yeast 3/4 cup butter, softened 1 cup brown sugar 2 teaspoon cinnamon 1/4...

Easy Egg Custard Tarts #PastryRecipesWorldwide

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Easy way to make egg custard with filling. You can introduce your own ideas for this recipe. Makes about 24 tarts. Ingredients: Pastry: • 2 cups all purpose flour • 1/3 cup lard • 1/3 cup butter • 4 tablespoons hot water, or as needed Custard Filling: • 2 eggs, room temperature • 1 1/2 cups whole milk • 4 ounces sugar (castor or superfine if possible) • yellow food coloring (optional) Procedures: 1) Preparations: Preheat the oven...

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